Sunday, September 23, 2018


Aloha Burger

  • con-alohaburger

4 hamburger patties

4 slices Swiss cheese

1 can sliced pineapple rings,juice reserved

8 slices bacon, cooked (optional)

1 C romaine lettuce

½ C barbecue sauce

4 hamburger buns


Prepare sauce by placing barbecue sauce in a bowl and adding 2 tablespoons of the pineapple juice. Stir together and set aside.

Grill patties. Add cheese slices and allow to melt before removing from the grill. Spread 1 tablespoon sauce on the bottom part of each of the four buns. Cover with ¼ cup lettuce and a patty. Break two bacon slices in half and set on top of patty. Top with a pineapple ring. Spread one tablespoon sauce on the inside of the top bun and top the burger.

Recipe and photo courtesy of


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