Consumers from around the world enjoy agriculture products that come from our state’s farm fields and agriculture processing firms. Wisconsin is consistently one of the top exporters of dairy-related products in the nation. As milk production in the United States continues to increase, it is more and more important to create value-added products and identify new markets for those products, here at home or around the world. ... Read more

Often when I come home from work my retired husband, Bruce, reports on his daily news from Lake Hallie. Today he tells me about a teen fisherman who called out to him from a paddle boat as Bruce sat inside at our kitchen counter: “There’s a chipmunk caught in your net.”

Call it what you will — coincidence, chance or just bad luck — but on the very day that President Donald J. Trump defended his administration’s almost indefensible record on the environment, the Washington, D.C., metro area was deluged by rainfall not seen since Noah.

Some people claim that raising livestock through FFA and 4-H hardens the hearts of our industry’s young people. Yet, if you have been involved in these organizations, you know it does just the opposite. Raising livestock awakens the soul and gives young people a purpose. It gives them a reas…

The Wisconsin Department of Natural Resources reports that the wolf population has grown from 14 wolves in 1985 to more than 900 in 2018. This remarkable comeback is due in part to education, legal protection and habitat protection efforts through the DNR. This is an exceptional success stor…

Writers write and readers read and, always to this writer’s pleasant surprise, readers often write. Most letters and emails are either complimentary or inquisitive. More than a few, however, come nowhere near complimentary and some, in fact, are quite, ah, declarative.

When we first moved out to the country, about eight miles south of Eau Claire, roughly between the sprawling metropolitan areas of Cleghorn and Brackett, there were three dusk-to-dawn high-pressure-sodium lights scattered around our property on various poles and outbuildings. Our acreage was…

Wisconsin Farmers Union applauds the Joint Finance Committee vote recently to fund the University of Wisconsin Dairy Innovation Hub. This important investment in our land-grant universities is essential for Wisconsin to remain a leader in the dairy industry.

I’m no stranger to the country life. I grew up on a dairy farm near Northfield in Jackson County, where neighbors helped each other out without being asked and children became best friends with the kids in the coulee. My three brothers and I milked cows, fed calves, cleaned calf pens, baled …

It started with the stars, dozens of which are stuck to the particle board in the crawlspace beneath the stairs of our Eau Claire home. I’d have never noticed them were it not for my young children, who took it upon themselves to transform that crawlspace into a clubhouse, populating it with…

Most American farmers spent the last week of May and the first week of June either driving through mud or stuck in it. Their two farming partners, Mother Nature and Uncle Sam, were little help; one brought threats of more rain and mud, the other threats of more tariffs and bailouts.

In Wisconsin, our natural resources are an essential part of who we are as a state. We value our outdoor traditions, and the stewardship program has helped Wisconsinites preserve natural areas and expand access to recreational activities, all of which are beneficial.

One sign that spring has arrived is when I realize that no matter how many hours I try to squeeze into the day it just isn’t long enough to finish my work.

Now that spring is maybe here to stay and summer isn’t far behind, my husband and I have decided it’s a good time for a “lifestyle change” (my preferred term for “diet,” which has the connotation of temporary change and isn’t something we’ll stick to).

From the Wisconsin Dairy Task Force 2.0’s early meetings, members highlighted the need for research and innovation to maintain Wisconsin’s world leadership in all things dairy. Across the 51 recommendations that members have developed and approved in the past seven months, there is a consist…

No one I know has ever witnessed a train wreck as it happened. As such, when a friend or colleague says or writes that an event “was like watching a train wreck happen,” I’m pretty sure it wasn’t like watching a train wreck happen.

Approval of the North American Free Trade Agreement (NAFTA 2.0, also known as the U.S.-Mexico-Canada Agreement) will do little to reverse the problems of the NAFTA agreement of 1994. Nothing in the proposed replacement agreement will prevent job outsourcing, nor is there any part of the agre…

The Association of Equipment Manufacturers is regularly asked to comment on the state of the agriculture industry. As an equipment manufacturing industry representative, I often find myself responding to questions from our members, reporters or industry stakeholders related to current market…

We are deluding ourselves if we think that exports alone will forge a viable future for America’s dairy farm families. We’ve had 25 years of steadily increasing trade, and look where it’s gotten us: 352 Wisconsin dairy farms lost in 2016, 465 Wisconsin dairy farms lost in 2017 and 691 Wiscon…

Effectively representing the interests of the nation’s dairy farmers and their cooperatives requires a balance of short-, intermediate- and long-term efforts. Nowhere is that principle more evident than in our fight against fake milk and milk products — and it motivates why we’re opening ano…

By the time my Writer’s Notebook hits the press, this curious reporter in the southwest corner of the state will have celebrated a milestone. On April 27, I turned 30 — as in I’ve now entered my third decade on this spinning globe.

If you want to anger almost any American farmer, write something less than flattering about the declining use of biofuels — especially ethanol — in the U.S. today.

There’s plenty of gloom to go around these days in Wisconsin agriculture, and while the newly released 2017 Census of Agriculture did reveal some troubling — albeit not very surprising — trends, it also offered a few reasons for optimism.

As farmers across the country prepare for the 2019 planting season, the one question on everyone’s minds seems to be: Will the new farm bill provide an adequate safety net to see farm families through another brutal year?

Last year, Wisconsin lost 691 dairy farms — the most since 2011. Wisconsin also leads neighboring states in farm bankruptcies. Consecutive years of low milk prices, increasing operational costs and changes in trade policy are exerting pressure on dairy farmers and, by extension, the entire d…

On an April Sunday afternoon a year ago, the last ancestral connection to the southern Illinois dairy farm of my youth was severed when my mother died quietly and peacefully.

Now that the worst of the winter of 2018-19 is behind us (we hope so, anyway), the roads are getting busier. Before long, traffic will increase even more as spring fieldwork gets underway and tractors and farm implements hit the road in the rush to get crops planted between rains.

Of all the places you’d expect to see a fight between the cold, hard face of ag economics and the warm, tender heart of rural America, that place would not be the corner of West 41st Street and Eighth Avenue in New York City, the home of The New York Times.

In 2016, dairymen and women were among the agricultural coalition that helped flip traditionally blue states red — places like Wisconsin, Michigan and Ohio — during Donald Trump’s journey to the White House.